Dining Review: Marisi
The owners of the popular Puesto Mexican restaurants introduce a standout new Italian concept in La Jolla
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The owners of the popular Puesto Mexican restaurants introduce a standout new Italian concept in La Jolla
La Jolla’s restaurant on the water features a luxe new lounge, sustainable menu, and impeccable bar
Celebrity Chef Gordon Ramsay’s iconic series is forged into brick-and-mortar reality
Renowned for its elegant tranquility, San Diego's Rancho Santa Fe is also home to award-winning restaurants
Always at the forefront, this destination continues to get even better when it comes to dining, curated shopping, and boutique hospitality
Change means welcome additions that help make the seaside town shine even brighter
Our editors dish out where to go just in time for Del Mar's busiest season of the year
Discover "The Church," three years in the making
Roberto Alcocer’s new restaurant in Oceanside’s Mission Pacific Hotel showcases the flavors of Mexico’s Valle de Guadalupe
The Del Mar restaurateur duo behind Beeside Balcony brings Italian flair just steps away
Pairing meticulous cooking technique with fresh, seasonal, indigenous ingredients
Can this new Oceanside offering live up to locally beloved chef's lofty expectations?
L’Auberge Del Mar’s newest restaurant surprises with creative flavor combinations
From new San Diego restaurants to fall festivals, dining events and cultural happenings, here’s what to look forward to this season
Queenstown Del Mar makes itself at home with a proven approach and quality food
From memorable brunches and steakhouse splurges to whiskey tastings, classic car shows, staycations, and coastal adventures, here’s our guide to making Father’s Day weekend one to remember
From new restaurant openings to seasonal food events, San Diego's dining scene continues to evolve with fresh flavors and creative experiences
From surfboards and skate decks to neighborhood dining destinations, Tony Hawk, Benji Weatherley, and Mike McGill are bringing their action sports legacy into hospitality
Celebrate five years of chef-driven dining, craft cocktails, local brews, live music, and open-air gatherings at Sky Deck’s anniversary celebration in Carmel Valley
A kitchen team led by French Master Chef Pastrick Ponsaty is pouring their soul and skills into the Inn’s signature restaurant
A curated guide to the season’s most beautiful brunches, refined dining, and thoughtful ways to celebrate
The mobile dessert concept blends island-inspired flavors, clean ingredients, and community giving into a fast-growing family business
A look back at the dishes and restaurants that dazzled
Chef Alex Carballo brings authentic Mexican flavors to new Carlsbad restaurant
Michelin-trained talent ushers in an elevated era for A.R. Valentien and The Grill, rooted in seasonality and California craftsmanship
From coastal feasts to festive egg hunts and springtime soirées, celebrate Easter weekend across the region in style
The San Diego brewery expands beyond taprooms with a new family-friendly restaurant featuring chef Scott Cannon’s globally inspired comfort menu