Food and Beverage Industry Insiders Talk Sustainability
7 San Diegans reveal the intricate relationship between our health and the world around us
Dine
Discover the best restaurants for breakfast, lunch, dinner, happy hour, or a quick bite in San Diego
Where to Ring in 2023 in San Diego
These 10 restaurants throughout the county still have (a few!) reservations open
9 Christmas Dinner Celebrations
What to make for the holidays this year? These San Diego restaurants have an answer: Reservations.
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Dining Review: Marisi
The owners of the popular Puesto Mexican restaurants introduce a standout new Italian concept in La Jolla
Dining Review: Lounge at The Marine Room on La Jolla’s coast
La Jolla’s restaurant on the water features a luxe new lounge, sustainable menu, and impeccable bar
Hell’s Kitchen debuts at Harrah’s Resort Southern California
Celebrity Chef Gordon Ramsay’s iconic series is forged into brick-and-mortar reality
Rancho Santa Fe Culinary Excellence
Renowned for its elegant tranquility, San Diego's Rancho Santa Fe is also home to award-winning restaurants
New Now Next:
La Jolla
Always at the forefront, this destination continues to get even better when it comes to dining, curated shopping, and boutique hospitality
New, Now, Next:
Del Mar
Change means welcome additions that help make the seaside town shine even brighter
Del Mar Dining
from A-Z
Our editors dish out where to go just in time for Del Mar's busiest season of the year
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The Lost Abbey installs a tasting room in a historic East Village church
Discover "The Church," three years in the making
Dining Review: Valle
Roberto Alcocer’s new restaurant in Oceanside’s Mission Pacific Hotel showcases the flavors of Mexico’s Valle de Guadalupe
Dining Review: Cevasco’s
The Del Mar restaurateur duo behind Beeside Balcony brings Italian flair just steps away
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Popular Articles
Dining Review: Firenze Trattoria
Celebrating 30-plus years as a North County culinary standout
Parfait Paris unveils Halloween and Día de los Muertos desserts
The family-owned French bakery gives its signature pastries a seasonal makeover with ghosts, jack-o’-lanterns, and decorated skull cakes
September 2026 Dining Diary: San Diego dining favorites from our Food Editor-at-Large
A look at the dishes, drinks, and dining experiences that stood out across San Diego last month
New, Now, Next: Fall 2026 Edition
From new San Diego restaurants to fall festivals, dining events and cultural happenings, here’s what to look forward to this season
Dining Review: Queenstown Del Mar
Queenstown Del Mar makes itself at home with a proven approach and quality food
Father’s Day in San Diego: Where to Dine, Play & Celebrate Dad
From memorable brunches and steakhouse splurges to whiskey tastings, classic car shows, staycations, and coastal adventures, here’s our guide to making Father’s Day weekend one to remember
New, Now, Next: Dining 2026 Edition
From new restaurant openings to seasonal food events, San Diego's dining scene continues to evolve with fresh flavors and creative experiences
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Three action sports icons are channeling their influence into a new generation of North County gathering spots
From surfboards and skate decks to neighborhood dining destinations, Tony Hawk, Benji Weatherley, and Mike McGill are bringing their action sports legacy into hospitality
Sky Deck Celebrates Five Years at Del Mar Highlands Town Center
Celebrate five years of chef-driven dining, craft cocktails, local brews, live music, and open-air gatherings at Sky Deck’s anniversary celebration in Carmel Valley
Dining Review: Lilian’s
A kitchen team led by French Master Chef Pastrick Ponsaty is pouring their soul and skills into the Inn’s signature restaurant
How to Celebrate Mother’s Day in San Diego: Brunches, Coastal Experiences & More
A curated guide to the season’s most beautiful brunches, refined dining, and thoughtful ways to celebrate
Coastie’s Shave Ice brings a taste of Hawaii to Southern California shores
The mobile dessert concept blends island-inspired flavors, clean ingredients, and community giving into a fast-growing family business
March 2026 Dining Diary: San Diego dining favorites from our Food Editor-at-Large
A look back at the dishes and restaurants that dazzled
Dining Review: Nómada
Chef Alex Carballo brings authentic Mexican flavors to new Carlsbad restaurant