L’Auberge Uncorked
L’Auberge Del Mar presents the debut of L’Auberge Uncorked, a grand oceanfront wine tasting event.
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L’Auberge Del Mar presents the debut of L’Auberge Uncorked, a grand oceanfront wine tasting event.
Start 2025 on a flavorful note as San Diego Restaurant Week returns, featuring more than 100 of San Diego’s top restaurants across more than 30 neighborhoods, offering a week-long celebration of local flavors, culinary artistry, and creativity.
Savor the season’s flavors at the Del Mar Village Winter Taste & Sip, taking place from 1 to 4pm.
The annual San Diego Spirits Festival, the premiere event for cocktail connoisseurs, returns for its 15th anniversary.
The San Diego Food + Wine Festival, a premier cross-border wine and food celebration, is marking its 20th anniversary with a stellar lineup of culinary luminaries from Southern California, Mexico, and beyond.
San Diego Restaurant Week, presented by the California Restaurant Association, returns with over 100 restaurants across 30+ neighborhoods for eight days of dining.
The Rotary Club of Rancho Santa Fe presents the 10th Annual Taste of Rancho Santa Fe on the lawns of The Inn at Rancho Santa Fe from 3 to 6pm, bringing together approximately 70 of the best food and beverage partners to showcase their offerings to the community.
Lilian’s at Rancho Santa Fe Inn is renowned for its exceptional culinary offerings, and this Hundred Acre Dinner is no exception.
Any time of year, a variety of fresh seafood is caught and sold along the San Diego waterfront.
Scoop San Diego presents the 6th Annual Scoop San Diego Ice Cream Festival.
Get a taste of San Diego at the 21st annual Encinitas Rotary Wine & Food Festival, featuring a large selection of local wine and food vendors.
Springtime in Carlsbad brings a burst of color and creativity with the highly anticipated Art & Wine Walk happening on Saturday, April 13 from 3-6pm at The Forum Carlsbad.
The Del Mar Village Association will welcome summer to Southern California with its 20th annual Del Mar Summer Solstice event from 5pm to 8pm.
Celebrate the season by the sea as Del Mar Village Winter Taste & Sip returns from 1 to 4pm.
Coastal Roots Farm invites guests to celebrate more than a decade of community impact at State of the Farm, a farm-to-fork gathering from 4 to 7pm.
Berry Good Food presents its annual signature fundraiser, bringing together local chefs, farmers, educators, and food enthusiasts in celebration of a healthier, more sustainable food system.
The Cystic Fibrosis Foundation presents its San Diego Grand Chef Throwdown, bringing together top regional chefs for an evening of culinary competition and philanthropy.
Fairmont Grand Del Mar debuts its inaugural Día de Muertos Gala, an immersive evening of Mexican culture, world-class cuisine, and philanthropy that officially kicks off the San Diego Food + Wine Festival.
The 22nd annual San Diego Food + Wine Festival celebrates the region’s rich cross-border culinary culture with eight days of tastings, dinners, and special events featuring more than 150 culinary talents, including 70-plus chefs and traditional cooks from Mexico.
The Lodge at Torrey Pines presents the 23rd annual Celebrate the Craft, bringing together acclaimed chefs, farmers, ranchers, vintners, brewers, and artisans for an afternoon celebrating California’s culinary landscape.
Returning September 27, the signature culinary celebration brings together 75 restaurants, wineries, breweries, distilleries, and specialty purveyors at The Inn at Rancho Santa Fe
San Diego Restaurant Week returns for eight days of culinary discovery, with more than 120 restaurants across 30-plus neighborhoods offering specially curated menus.
Celebrate the 20th anniversary of Summer Solstice with an unforgettable evening of top-tier cuisine, craft cocktails, and coastal energy.
The sixth annual San Diego Beer News Awards returns to Harland Brewing for an evening celebrating the region’s dynamic craft beer community.
Nine-Ten Restaurant will partner with acclaimed Tequila Ocho for an exclusive, one-night-only dinner experience, “From Ocho to Nueve Diez: A Journey of Flavor.”
Coastal Roots Farm in Encinitas presents its 11th Annual Tu B’Shvat Food Forest Festival on February 1, from 12 to 4pm, inviting community members of all backgrounds to celebrate the Jewish New Year of the Trees and explore the farm’s vibrant Food Forest while enjoying live music, local food and drink, Jewish learning, crafts, yoga, cooking…
San Diego Restaurant Week returns across more than 30 neighborhoods, featuring specially curated two-course lunches and three-course dinners.