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Nine-Ten Restaurant will partner with acclaimed Tequila Ocho for an exclusive, one-night-only dinner experience, “From Ocho to Nueve Diez: A Journey of Flavor.”
Coastal Roots Farm in Encinitas presents its 11th Annual Tu B’Shvat Food Forest Festival on February 1, from 12 to 4pm, inviting community members of all backgrounds to celebrate the Jewish New Year of the Trees and explore the farm’s vibrant Food Forest while enjoying live music, local food and drink, Jewish learning, crafts, yoga, cooking…
San Diego Restaurant Week returns across more than 30 neighborhoods, featuring specially curated two-course lunches and three-course dinners.
At The Lodge at Torrey Pines, guests can bid farewell to the year in style with an exquisite five-course New Year’s Eve tasting menu at A.R. Valentien, complete with a special chef’s giveaway surprise.
The holidays come to life at the Del Mar Village Winter Taste & Sip, inviting attendees to stroll festively decorated streets while sampling culinary creations from award-winning local restaurants and sipping seasonal pours from beverage partners.
Cape Rey Carlsbad Beach and Chandler’s Oceanfront Dining will host an immersive “Working with Chocolate” masterclass led by renowned Pastry Chef Jean Marie.
Sip and savor the flavors of the season at the Del Mar Village Winter Taste & Sip!
The San Diego Spirits Festival returns for its 16th anniversary, offering a weekend of coastal charm, craft cocktails, and world-class spirits.
Hosted by the California Restaurant Association, this classic San Diego foodie event returns this fall for eight days of dining with 100+ participating restaurants across 30+ neighborhoods.
Don’t miss the third annual Cape Rad, a food, art, and live music festival celebrating north county’s lifestyle and surf culture.
The Rotary Club of Rancho Santa Fe presents the 11th Annual Taste of Rancho Santa Fe from 4 to 7pm, bringing together 70+ of the best food and beverage partners to showcase their offerings to the community.
Puffer Malarkey Collective and the San Diego Fishermen’s Working Group present the return of Dockside Night Market, a one-night-only culinary festival that celebrates our local fishing community through seafood-driven dishes from some of San Diego’s most beloved chefs.
Tickets are now on sale for the highly anticipated Whiskey & Fire event, a dynamic collaboration between Heritage Fire and Whiskies of the World.
Nine-Ten Restaurant will partner with acclaimed Tequila Ocho for an exclusive, one-night-only dinner experience, “From Ocho to Nueve Diez: A Journey of Flavor.”
Coastal Roots Farm in Encinitas presents its 11th Annual Tu B’Shvat Food Forest Festival on February 1, from 12 to 4pm, inviting community members of all backgrounds to celebrate the Jewish New Year of the Trees and explore the farm’s vibrant Food Forest while enjoying live music, local food and drink, Jewish learning, crafts, yoga, cooking…
San Diego Restaurant Week returns across more than 30 neighborhoods, featuring specially curated two-course lunches and three-course dinners.
At The Lodge at Torrey Pines, guests can bid farewell to the year in style with an exquisite five-course New Year’s Eve tasting menu at A.R. Valentien, complete with a special chef’s giveaway surprise.
The holidays come to life at the Del Mar Village Winter Taste & Sip, inviting attendees to stroll festively decorated streets while sampling culinary creations from award-winning local restaurants and sipping seasonal pours from beverage partners.
Cape Rey Carlsbad Beach and Chandler’s Oceanfront Dining will host an immersive “Working with Chocolate” masterclass led by renowned Pastry Chef Jean Marie.
Sip and savor the flavors of the season at the Del Mar Village Winter Taste & Sip!
The San Diego Spirits Festival returns for its 16th anniversary, offering a weekend of coastal charm, craft cocktails, and world-class spirits.
Hosted by the California Restaurant Association, this classic San Diego foodie event returns this fall for eight days of dining with 100+ participating restaurants across 30+ neighborhoods.
Don’t miss the third annual Cape Rad, a food, art, and live music festival celebrating north county’s lifestyle and surf culture.
The Rotary Club of Rancho Santa Fe presents the 11th Annual Taste of Rancho Santa Fe from 4 to 7pm, bringing together 70+ of the best food and beverage partners to showcase their offerings to the community.
Puffer Malarkey Collective and the San Diego Fishermen’s Working Group present the return of Dockside Night Market, a one-night-only culinary festival that celebrates our local fishing community through seafood-driven dishes from some of San Diego’s most beloved chefs.
Tickets are now on sale for the highly anticipated Whiskey & Fire event, a dynamic collaboration between Heritage Fire and Whiskies of the World.
The 7th Annual Scoop San Diego Ice Cream Festival brings together San Diego’s top ice cream, gelato, and paleta makers for a day of sampling, entertainment, and community fun — with a renewed focus on sustainability.
