Loading…
We couldn't find that.
Let's go back home and try again.
The Institute of Contemporary Art San Diego hosted its ICA New Tide Gala, transporting guests “beneath the seas” as part of ICA’s current Interface season, which explores the science and symbiosis that connects our everyday lives. Gala proceeds supported ICA’s ongoing efforts to provide local emerging artists with both exhibition opportunities and professional development, while highlighting the strength of…
The celebration included art, dancing, a DJ, live music, a silent auction and paella prepared by Chef Javier Rubio...
The campus was transformed with reflective portals, asking attendees to consider how the changes we make can produce a better world...
As this year’s gala chair, Brandes was thrilled to host the gathering ahead of the May 20 “ICA Bright Future” gala on the Encinitas campus...
Guests celebrated within the illuminated six-acre property (powered by its own solar panel system) while enjoying food, music, and dancing...
The entire six-acre property was lit up with lights, food, music, and dancing. Guests enjoyed delicious delectable appetizers and a champagne toast surrounded by a video art installation.
ICA San Diego’s fifth annual gala will benefit its contemporary art exhibitions by local and international artists, and outreach programs to San Diego County schools and seniors.
ICA San Diego presents present its very first benefit art auction hosted by Sotheby’s.
The Institute of Contemporary Art San Diego hosted its ICA New Tide Gala, transporting guests “beneath the seas” as part of ICA’s current Interface season, which explores the science and symbiosis that connects our everyday lives. Gala proceeds supported ICA’s ongoing efforts to provide local emerging artists with both exhibition opportunities and professional development, while highlighting the strength of…
Danish art collective Superflex presents work that emphasize interspecies living — a category of Superflex’s project development that solicits the participation of other species, considering the perspectives of plants and animals.
The celebration included art, dancing, a DJ, live music, a silent auction and paella prepared by Chef Javier Rubio...
The campus was transformed with reflective portals, asking attendees to consider how the changes we make can produce a better world...