The Institute of Contemporary Art, San Diego presented its inaugural gala at its spacious and magical north campus in Encinitas (formerly Lux Art Institute). The entire six-acre property was lit up with lights, food, music, and dancing. Guests enjoyed delicious delectable appetizers and a champagne toast surrounded by a video art installation. Then, an incredible dinner experience with Tijuana-based chef Ruffo Ibarra was followed by a live auction with amazing packages and destinations. Attendees then danced the night away to the sounds of the Latin Afro Jazz Group.