The Rotary Club of Rancho Santa Fe presents the 9th Annual Taste of Rancho Santa Fe
Title sponsors included Hoehn Motors, Linda Bernstein and Jordan Beal of Compass, and The Morrison Foerster Foundation in partnership with The Inn at Rancho Santa Fe and Ranch & Coast Magazine...
The Rotary Club of Rancho Santa Fe presented the 9th Annual Taste of Rancho Santa Fe on the lawns of The Inn at Rancho Santa Fe, bringing together 70 of the best food and wine partners including Ember & Rye at Park Hyatt Aviara, Adelaide at L’Auberge Del Mar, Vaga at Alila Marea, Wiens Family Cellars, Daou Vineyards, and many more. The event also gave attendees a sneak peek experience inside The Inn’s new restaurant Lilian’s (replacing Morada) and Bing Bar, Clique Hospitality’s latest debuts. Record-breaking proceeds will support the philanthropic efforts of The Rotary Club of Rancho Santa Fe, formed in 1959. Title sponsors included Hoehn Motors, Linda Bernstein and Jordan Beal of Compass, and The Morrison Foerster Foundation in partnership with The Inn at Rancho Santa Fe and Ranch & Coast Magazine; co-chairs were Jerah Payne of The Heritage Escrow Company and Ranch & Coast Magazine Publisher Bob Stefanko.
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