Family-Owned Bernardo Winery Continues its Winemaking Legacy
More than a century in, this historic property in Rancho Bernardo still runs with heaps of heart and hospitality
Dine
Discover the best restaurants for breakfast, lunch, dinner, happy hour, or a quick bite in San Diego
Dining Review:
Mister A’s
A revamped Banker's Hill icon honors its half-century history as a preeminent dining destination
Wine, Dine, and Shine in The Jewel
La Jolla restaurant highlights and staycation tips
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The Whaling Bar Returns to La Valencia Hotel
La Jolla's iconic Pink Lady answers the call for a classic to rise again
Dining Review: Paradisaea
Fine fare and a fancifully fun motif in Bird Rock's Piano Building
Dining Review: Amalfi Cucina Italiana
The latest link the group's noted portfolio arrives in The Village at Pacific Highlands Ranch in Carmel Valley
New, Now, Next: The Dining Edition 2023
Debuts, events, and what’s to come on the San Diego culinary scene
Dining Review: Cardellino
Chef Brad Wise's down-home Italian flavors offer a unique steakhouse experience in San Diego's Mission Hills
How to Play This May
Looking for a great party, a sweet way to celebrate mom, or even just a fun diversion this month? We’ve got the perfect remedies all over San Diego to fill your May calendar with fun
Dining Review: Temaki
Discover Chef JoJo Ruiz's new SoCal-inspired Encinitas sushi bar
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8+ Outdoor Events That Will Make You Feel Like Spring Has Arrived
These upcoming San Diego area festivals will have you beating the winter blues in no time
25+ Ways to Celebrate Valentine’s Day in San Diego
When it comes to the most romantic day of the year, options abound in America’s Finest City
La Jolla’s Ambrogio by Acquerello reaches for more stars
Michelin Star Chef Silvio Salmoiraghi and Chef-Partner Choi Cheolhyeok expertly blend the traditional flavors of Milan, Italy with the exoticism of Pacific Asian influences
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Popular Articles
Dining Review: Firenze Trattoria
Celebrating 30-plus years as a North County culinary standout
Parfait Paris unveils Halloween and Día de los Muertos desserts
The family-owned French bakery gives its signature pastries a seasonal makeover with ghosts, jack-o’-lanterns, and decorated skull cakes
September 2026 Dining Diary: San Diego dining favorites from our Food Editor-at-Large
A look at the dishes, drinks, and dining experiences that stood out across San Diego last month
New, Now, Next: Fall 2026 Edition
From new San Diego restaurants to fall festivals, dining events and cultural happenings, here’s what to look forward to this season
Dining Review: Queenstown Del Mar
Queenstown Del Mar makes itself at home with a proven approach and quality food
Father’s Day in San Diego: Where to Dine, Play & Celebrate Dad
From memorable brunches and steakhouse splurges to whiskey tastings, classic car shows, staycations, and coastal adventures, here’s our guide to making Father’s Day weekend one to remember
New, Now, Next: Dining 2026 Edition
From new restaurant openings to seasonal food events, San Diego's dining scene continues to evolve with fresh flavors and creative experiences
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Three action sports icons are channeling their influence into a new generation of North County gathering spots
From surfboards and skate decks to neighborhood dining destinations, Tony Hawk, Benji Weatherley, and Mike McGill are bringing their action sports legacy into hospitality
Sky Deck Celebrates Five Years at Del Mar Highlands Town Center
Celebrate five years of chef-driven dining, craft cocktails, local brews, live music, and open-air gatherings at Sky Deck’s anniversary celebration in Carmel Valley
Dining Review: Lilian’s
A kitchen team led by French Master Chef Pastrick Ponsaty is pouring their soul and skills into the Inn’s signature restaurant
How to Celebrate Mother’s Day in San Diego: Brunches, Coastal Experiences & More
A curated guide to the season’s most beautiful brunches, refined dining, and thoughtful ways to celebrate
Coastie’s Shave Ice brings a taste of Hawaii to Southern California shores
The mobile dessert concept blends island-inspired flavors, clean ingredients, and community giving into a fast-growing family business
March 2026 Dining Diary: San Diego dining favorites from our Food Editor-at-Large
A look back at the dishes and restaurants that dazzled
Dining Review: Nómada
Chef Alex Carballo brings authentic Mexican flavors to new Carlsbad restaurant