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Swoon

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For some food enthusiasts, the entire meal is about dessert, and for those there is now Swoon Dessert Bar, an exceptional newcomer to North Park’s vibrant restaurant scene. Chef Ian Smith elevates dessert to a fine-dining experience, offering a unique and ever-changing menu of seasonal delights, both sweet and savory, prepared before patrons sushi bar-style. With its elegant, minimalist décor, Swoon features a three-course tasting menu and is the perfect spot to share a cup of coffee and enjoy Smith’s artistry as he creates his dessert masterpieces. (619.528.0875, www.swoondessertbar.com) 
BILL ABRAMS

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