Renowned chefs Bernard Guillas and Jeffrey Strauss share their favorite seasonal dishes at home
Award-winning chefs Bernard Guillas and Jeffrey Strauss share their favorite at-home recipes and tips for staying happy during this time of quarantine
LivingEntertain
Party planning, holiday celebrations, and even simple gatherings are elevated with elegance
Recipe: The Creamiest, Most Onion-y Dip Ever
I can tell you firsthand that if you serve this addictive dip to guests with delicious, salty potato chips, they will be calling you for the recipe.
Kelly Emberg and Samantha Binkley share the fruits of their labor and tips for staying well
The “model gardener” Kelly Emberg and “spice girl” Samantha Binkley welcome us into their homes to share the fruits of their labor and tips for staying well.
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Recipe: Roasted Pepper and Anchovy Bruschetta
I make this preparation often and almost every time I entertain; it’s easy, great for al fresco dining, and always a hit.
Recipe: Nine-Ten’s Lamb Meatballs
“Each time we’ve tried to do something different depending on the season, the guests demand the original version," says Executive Chef Jason Knibb.
Three cocktail recipes using this season’s produce from top mixologists and locals alike
These days, toasts are happening in backyards, not bars. We’ve scoured the best recipes using this season’s produce from top mixologists and locals alike.
Recipe: Buttery Scones with Dried Blueberries and Lemon Zest
The key to this recipe is that they bake better from frozen than they do from fresh — the recipe can be doubled or tripled depending on your freezer space.
We Drink Bubbles wine club invites Champagne lovers to sip for a cause
The We Drink Bubbles wine club invites Champagne lovers to raise money for frontline medical personnel by participating in their “Saber the Moment” challenge.
Lockdown Liquor provides delivery of top-quality cocktail mixers amid stay-at-home orders
From this brainstorming idea came Lockdown Liquor, a top-quality cocktail mixer delivery company which provides four 32 oz. mixers options.
Recipe: Masoor Dal (Spiced Red Lentils)
Masoor Dal is easy to make and there is nothing fussy about it. Not only is it healthy due to all the “superfoods,” it is beautiful and fragrant as well.
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Recipe: Simple Lemon Curd
Lemon Curd is a great way to honor citrus during the season. It is simple to make, lasts for a couple weeks when stored properly, and is very versatile.
Recipe: Baby Kale Salad with Apple-Maple Vinaigrette
A recipe for Bankers Hill Bar + Restaurants Baby Kale Salad with an Apple-Maple Vinaigrette by Chef Justin Braly
Crystals offer a new way to infuse your favorite cocktail
Infusing wellness into cocktails becomes alluringly easy to do with a brand-new cocktail mixing set from luxury spirituality brand Glacce.
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Recipe: Green Goddess Dressing
A fresh and flavorful spin on the classic, straight from the relish trays of a long-lost local steakhouse
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The Conrad Prebys Performing Arts Center
Pointeworks II — Ballet Nights
Nonprofit professional ballet company Pointeworks returns to La Jolla with a one-night-only performance that brings together dancers from top ballet companies across the country, including Philadelphia Ballet, Texas Ballet Theater, New York City Ballet, Cincinnati Ballet, and Ballet Arizona.