Best Of Ranch & Coast 2019: Dining
Congratulations to the winners of Ranch & Coast's Best of Dining 2019
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Best Of Ranch & Coast 2019: Dining
New Restaurant
Jeune et Jolie
760.637.5266, jeune-jolie.com
Buona Forchetta Encinitas
760.704.8070, buonaforchettanc.com
Favorite Restaurant
Market Restaurant + Bar
858.523.0007, marketdelmar.com
A.R. Valentien
858.777.6635, lodgetorreypines.com
Fine Dining
Mille Fleurs
858.756.3085, millefleurs.com
Pamplemousse Grille
858.792.9090, pgrille.com
Casual/Family Friendly
Sammy’s Woodfired Pizza
multiple locations, sammyspizza.com
Herb & Eatery
619.794.2790, herbandeatery.com
Quick Bite
Cava
Encinitas & Del Mar, cava.com
Luna Grill
multiple locations, lunagrill.com
Outdoor Dining
Pacific Coast Grill
760.479.0721, pacificcoastgrill.com
Poseidon Restaurant
858.755.9345, poseidonrestaurant.com
Bar/Nightlife
Belly Up Tavern
858.481.8140, bellyup.com
Oxford Social Club
619.738.7040, theoxfordsd.com
Buona Forchetta blends award-winning Neapolitan-style pizzas and Northern Italian upscale entrees in a family-friendly, approachable space. Its newest Encinitas location boasts a quaint outdoor patio in addition to indoor seating for guests who want to enjoy a cooling ocean breeze with their meal. Inside, a gilded oven, helmed by pizza world champion and pizzaiolo Marcello Avitabile, churns out classic creations while the main kitchen serves up chef-driven pastas and entree dishes.
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Photo by Vincent Knakal
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