Roppongi Restaurant is returning to La Jolla
Restaurateur Sami Ladeki is reopening his iconic Prospect Street destination with updated dishes, timeless favorites, and a refreshed design before the end of summer
DineLa Jolla
“The Jewel” by the sea, La Jolla is renowned for its myriad dining options as well as its stunning stretches of beach
Dining Review: A.R. Valentien
This icon gets even better with an upgraded kitchen and a brilliant new summer menu
New, Now, Next: La Jolla
La Jolla’s latest highlights include chef-driven restaurant openings, a multimillion-dollar beach club renovation, and upcoming community events
Advertisement
Chefs are bringing bold, creative caviar moments to unexpected menus
Nowadays, all of us can have "champagne wishes and caviar dreams"
New, Now, Next: Dining Edition 2025
With recent restaurant debuts and tasting events to fill your culinary calendar, San Diego’s food landscape is more exciting than ever
Dining Review: The Whaling Bar
Next-level drinks and inventive cuisine make this establishment at La Jolla’s iconic La Valencia Hotel the place to be
Dining Review: Le Coq
Discover inventive twists inspired by chef Tara Monsod’s experiences in Parisian kitchens
Dining Review: George’s at the Cove
The restaurant celebrates its 40th anniversary and focuses on where the La Jolla stalwart is right now
Wine, Dine, and Shine in The Jewel
La Jolla restaurant highlights and staycation tips
The Whaling Bar Returns to La Valencia Hotel
La Jolla's iconic Pink Lady answers the call for a classic to rise again
Advertisement
Dining Review: Paradisaea
Fine fare and a fancifully fun motif in Bird Rock's Piano Building
New, Now, Next: The Dining Edition 2023
Debuts, events, and what’s to come on the San Diego culinary scene
La Jolla’s Ambrogio by Acquerello reaches for more stars
Michelin Star Chef Silvio Salmoiraghi and Chef-Partner Choi Cheolhyeok expertly blend the traditional flavors of Milan, Italy with the exoticism of Pacific Asian influences
Advertisement
Popular Articles
Roppongi Restaurant is returning to La Jolla
Restaurateur Sami Ladeki is reopening his iconic Prospect Street destination with updated dishes, timeless favorites, and a refreshed design before the end of summer
Dining Review: A.R. Valentien
This icon gets even better with an upgraded kitchen and a brilliant new summer menu
New, Now, Next: La Jolla
La Jolla’s latest highlights include chef-driven restaurant openings, a multimillion-dollar beach club renovation, and upcoming community events
Chefs are bringing bold, creative caviar moments to unexpected menus
Nowadays, all of us can have "champagne wishes and caviar dreams"
New, Now, Next: Dining Edition 2025
With recent restaurant debuts and tasting events to fill your culinary calendar, San Diego’s food landscape is more exciting than ever
—
The Conrad Prebys Performing Arts Center
Pointeworks II — Ballet Nights
Nonprofit professional ballet company Pointeworks returns to La Jolla with a one-night-only performance that brings together dancers from top ballet companies across the country, including Philadelphia Ballet, Texas Ballet Theater, New York City Ballet, Cincinnati Ballet, and Ballet Arizona.
Dining Review: The Whaling Bar
Next-level drinks and inventive cuisine make this establishment at La Jolla’s iconic La Valencia Hotel the place to be
Dining Review: Le Coq
Discover inventive twists inspired by chef Tara Monsod’s experiences in Parisian kitchens
Dining Review: George’s at the Cove
The restaurant celebrates its 40th anniversary and focuses on where the La Jolla stalwart is right now