Swoon-Worthy Valentine’s Day Treats
An assortment of some of our favorite treats that are sure to dazzle your Valentine
Dine
Discover the best restaurants for breakfast, lunch, dinner, happy hour, or a quick bite in San Diego
New & Notable: Encinitas
The coastal neighborhoods of Cardiff, Encinitas, and Leucadia welcome a handful of exciting new openings
Two Restaurants Coming Soon to Solana Beach’s Cedros Avenue
Trust Restaurant Group's Rare Society is set to open its second location, while Belly Up Tavern's signature restaurant Wild Note Cafe unveils a new name
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Top-notch prospect newcomer Mermaids & Cowboys dazzles
A resounding endorsement for La Jolla newcomer Mermaids & Cowboys and its executive chef Chris Barre
Local Athletic Brewing is changing the near-beer game
Think non-alcoholic beer is bland? Entrepreneurs Bill Shufelt and John Walker agree, which is why they set out to create Athletic Brewing
Coastal interpretations poised to be perfect for Encinitas’ Herb & Sea
Brian Malarkey and Chris Puffer have done an exemplary job adjusting their Herb & Sea concept to match the neighborhood and its inhabitants
Ranch & Coast’s Restaurant Delivery & To-Go Guide
As we self-isolate for everyone’s safety, we are continuing to receive word of local businesses that are carrying on to serve our community
Firenze Trattoria is celebrating a momentous milestone bolstered by community support
Maintaining a reputation as one of the best around for a quarter-century is an extraordinary accomplishment, and it's precisely what Firenze Trattoria has managed.
Huntress and Lumi by Akira Back: A preview of the restaurants’ forthcoming cocktail program
Finally debuting in the Gaslamp Quarter this month is a dual concept, two-level restaurant and bar from RMD Group: Huntress and Lumi by Akira Back
Serẽa: Hotel del Coronado’s newest restaurant impresses with freshness
Hotel del Coronado's Serẽa, helmed by Executive chef JoJo Ruiz, brings creativity with a Mediterranean-centric palate on full display
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Mario and Morgan Guerra are keeping Leucadia well fed with two stylish eateries
North County couple Mario and Morgan Guerra is redrawing the 101’s culinary landscape, keeping Leucadia well fed with two stylish eateries
Del Frisco’s Double Eagle Steakhouse: A Prime Destination
The Texas-based establishment has only been part of the San Diego scene for a year, but it’s already making a name for itself among downtown diners
The 12 Cocktails of Christmas: Bring a little extra “spirit” to your holiday cheer
You’ve heard of the 12 Days of Christmas — well why not add a little extra “spirit” to them with these expertly crafted mixed drinks, all of which can only be found here in San Diego.
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Popular Articles
Dining Review: Rare Society
Trust Restaurant Group’s upscale-yet-casual concept is SoCal sophistication
Chefs are bringing bold, creative caviar moments to unexpected menus
Nowadays, all of us can have "champagne wishes and caviar dreams"
New, Now, Next: Dining Edition 2025
With recent restaurant debuts and tasting events to fill your culinary calendar, San Diego’s food landscape is more exciting than ever
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The Conrad Prebys Performing Arts Center
Pointeworks II — Ballet Nights
Nonprofit professional ballet company Pointeworks returns to La Jolla with a one-night-only performance that brings together dancers from top ballet companies across the country, including Philadelphia Ballet, Texas Ballet Theater, New York City Ballet, Cincinnati Ballet, and Ballet Arizona.
Dining Review: Waverly
Chef Brian Redzikowski presents vibrant flavors and heart at Cardiff’s Waverly
Step inside Leu Leu, the Leucadia culinary lounge keeping it funky with a top chef
This hotspot from chef/partner Claudette Zepeda is redefining North County nightlife
Dining Review: 24 Suns
A pair of Addison expats are earning early raves for their innovative Oceanside Chinese concept
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Dining Review: Rustic Root
The sister restaurant to the Gaslamp mainstay debuts to early acclaim
Dining Review: Communion
Mission Hills’ new rooftop restaurant atop The Sasan takes cuisine to new heights in San Diego
Dining Review: 31ThirtyOne
Michelin Star Talent and Sustainability Come Stateside with Baja chef-restaurateur Drew Deckman's new highly anticipated first U.S. eatery
Wildland is a bold, rustic concept from North County restaurateur and aesthete John Resnick
The set: all-day, artisanal, and high-designed
Dining Review: The Whaling Bar
Next-level drinks and inventive cuisine make this establishment at La Jolla’s iconic La Valencia Hotel the place to be
Dining Review: Amaya
Located in the renowned Fairmont Grand Del Mar, the longtime establishment Amaya has transformed into a French brasserie that's a cut above the norm
Sky Deck Presents ‘Let’s Do Dinner, Del Mar’ with Stella Artois
Restaurant collective partners with Stella Artois to host a food and drink experience