Tea by the Sea

St. Madeleine Sophie’s Center presented its annual Tea by the Sea at The Marine Room, featuring an arrangement of delectable food paired with beautiful oceanfront views to benefit SMSC’s art program. During the event, guests were treated to complimentary Champagne, a signature cocktail, hors d’oeuvres, a silent auction, live music, and a visit from The Marine Room’s Executive Chef Bernard Guillas. St. Madeleine Sophie’s Center is a nonprofit organization that serves more than 400 adults with developmental disabilities through nationally recognized, innovative programs. Its mission is to educate and empower individuals with developmental disabilities to realize their full potential.

Photography by Bob Stefanko