The second annual DineLA Restaurant Week will take place January 25-30 and February 1-6 at more than 140 restaurants throughout Los Angeles County. Showcasing some of the region’s most talented chefs, the list encompasses a wide variety of Zagat-rated restaurants, including Patina, Valentino, and Water Grill, and a host of newcomers like Gordon Ramsay at The London West Hollywood, The Bazaar by Jose Andres at The SLS Hotel, and Akasha. Restaurants will offer prix fixe lunches for $16, $22, or $28, and dinners for $26, $34, or $44. Guarantee your table by making reservations online or directly with restaurants. (www.dinela.com) MASON RICHEY
