On Tuesday, June 19, beginning at 6:30pm, Roppongi Restaurant & Sushi Bar presents a spectacular five course prix-fixe dinner from executive chef Stephen Window featuring the renowned sparkling wines of Schramsberg Vineyards. Menu highlights include Carlsbad Luna Oysters, Chilled Leek Potato Soup, Slow Cooked Jidori Chicken Breast, and more. Tickets are $90 plus tax and gratuity. (858/551-5252, www.roppongiusa.com/upcoming-events)