On Tuesday, May 15, at 6:30pm, Wild Note Café and Carruth Cellars present a wine dinner. Menu highlights include a Three Cheese Artichoke Spinach Dip paired with 2011 Lake County Encanto Vineyard Sauvignon Blanc, a Cheese Plate paired with 2009 Lake County St. Olof Vineyard Malbec, Porcini Crusted Salmon with Petite Sirah Reduction paired with 2008 Paso Robles Solana Vineyards Petite Sirah, and more. A complete list of Carruth Wines will also be available for purchase. Tickets are $60 each plus tax and gratuity. Call Beth Bennett for reservations. (858/481-8040)
